KAWASHIMAYA Hokkaido Azuki Red Bean Teabag 250g
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Maintain Your Health Gently from the Inside with Daily Azuki Tea
Azuki tea is packed with ingredients that support a healthy daily life, especially beneficial for those concerned about swelling or digestive issues.
With its mildly sweet and roasted flavor, and being caffeine-free, it is gentle on the body, making it perfect for pregnant women and for a relaxing drink before bed.
Additionally, the ingredients are 100% organically grown azuki beans without pesticides or chemical fertilizers, so you can enjoy it with peace of mind.
Revitalize Your Lifestyle with Polyphenol-Rich Azuki Beans
For those who feel stagnant due to lack of exercise or have digestive issues due to irregular routines and stress,
the polyphenols in azuki tea promote a lively and rhythmic body, and support digestive health by feeding beneficial gut bacteria.
Azuki beans contain more polyphenols than red wine.
Detoxify Your Body with the Power of Potassium
Excess salt in the body can cause swelling as the body retains water.
Potassium in azuki beans is a strong ally in creating a well-circulated body.
Azuki beans contain much more potassium than avocados or bananas, which are known to be high in potassium.
Rich in B Vitamins for Beauty Support
Azuki beans are rich in B vitamins, which are beneficial for healthy skin.
Folic acid, recommended during pregnancy, helps in the formation of red blood cells and is beneficial for those concerned about anemia or dull skin.
Vitamin B6, which is essential for maintaining healthy skin, mucous membranes, and hair, also helps address skin problems and inflammation such as mouth ulcers.
Nutrient-Packed Azuki Beans After Brewing
You can eat the azuki beans left after brewing azuki tea.
They contain twice as much dietary fiber as burdock root and are packed with many nutrients, including the unique azuki component saponin.
Incorporate them into your meals or enjoy them as a snack.
The Gentle, Slightly Sweet and Roasted Flavor of Azuki
With a familiar taste like barley tea, azuki tea has a slightly sweet and roasted flavor unique to azuki beans.
It has a refreshing taste without any bitterness or astringency, making it a great accompaniment to meals.
Enjoy your preferred flavor by adjusting the amount of water and steeping time.
With its beautiful color and gentle aroma, and being caffeine-free, it is a worry-free drink for pregnant and breastfeeding women, and a perfect choice for relaxing before bed.
* The lighter color on the left was brewed for about 3 minutes, and the darker color on the right was brewed for about 5 minutes.
100% Organic Pesticide-Free Azuki Beans from Hokkaido
The azuki beans used in Erimo Azuki Tea are organically grown without pesticides or chemical fertilizers for over 30 years in the rich natural land of Makubetsu Town, Hokkaido.
The producer, Mr. Hiraeki, is delighted to see the beans growing healthily.
* This is a photo of freshly harvested black soybeans.
Mr. Hiraeki's farm does not use any pesticides or chemical fertilizers.
The biggest enemy of organic farming is weeds. He and his fellow farmers cooperate to weed the vast 30-hectare farm.
Recommended Usage of Azuki Tea Bags
< Steep for Easy Preparation >
The comforting flavor is perfect for relaxing before bed or after meals.
- 1. Place one tea bag in a pot or cup.
- 2. Pour 200ml of hot water.
- 3. Cover and steep for 3 minutes.
< Boil Thoroughly >
For those who want to fully enjoy the flavor of azuki and the remaining beans.
- 1. Place one tea bag in a pot or kettle.
- 2. Pour 500ml of hot water.
- 3. Simmer on low heat for 5 minutes.
- 4. Turn off the heat and remove the tea bag after 10 minutes.
Product Details | |
---|---|
Name | Azuki Red Bean Teabag |
Ingredients | Red Beans (Hokkaido) |
Expiry Date | 2 years after the manufacture date |
Net Weight | 250g (5 × 50g) |
Production Area | Hokkaido |
Storage Method | Store in a cool, dark place, away from direct sunlight. |
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