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4 Years Matured Mirin (Isshi Soden) – The Special Made Ogasawara Mirin 600ml

4 Years Matured Mirin (Isshi Soden) - The Special Made Ogasawara Mirin Isshi Soden is mirin (sweet cooking sake) made in the origin place of mirin, Hekinan City of the...
¥1,162
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Shochu normal pressure Toyonaga collection 35 degrees 1800 ml

Brown rice shochu normal pressure Toyonaga collection 35 degrees 1800 ml It is distilled spirit characterized by warm taste which boasts sweetness and scent unique to rice shochu by atmospheric distillation.The...
¥4,316
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Roasted liquor thick type (sea noodles) 200 ml

What is a roasted rice dense typeSeasoning "roasted alcohol" indispensable to the table in the Edo period. When sauce was still not popular yet, roasted sake was added to sashimi....
¥756
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Wheat shochu donkei Iki Iki 35 degrees (pack) 1800 ml

Wheat shochu donkei Iki 35 degrees (pack) 1800 ml What is Rice koji 1/3, barley 2/3 We made a unique peculiar to Iki Shochu and blended the aged sake. Rice koji...
¥3,109
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Ryujin plum wine (brown sugar) 720 ml

About Ryujin plum wine (brown sugar) 720 ml"Organic JAS certification" using Ome in "Ryujin plum" cultivated with chemical free chemical fertilizerWe carefully pickled the shochu made from the obtained rice...
¥2,376
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Ryujin plum wine (tempered sugar) 720 ml

About Ryujin plum wine (Tango sugar) 720 mlUsing Ome of "Ryujin plum" cultivated with pesticide-free chemical fertilizer, organic JAS certificationPickled shochu made with rice and pickled with granulated sugar from...
¥2,376
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Kuranosuke 1800 ml

What is Kurano's elementCooking sake "Kura no Ie" is "the best dish to be delicious" It is the finest cuisine with many fans.It is a cuisine for craftsmen born from...
¥2,448
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Natural Hometown Daiginjo Different Tone - Oki Toshi Yoshimoto store - 720 ml

Different customized Natural Hometown Daiginsei - What is Oki Toshimi Yoshimoto store  Fukushima Prefecture Fukushima Prefecture Naka Toshi Yoshimoto branch which is in a natural environment of Yabuki cho, known...
¥5,243
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