Was taking advantage of the tradition of technology, fine quality bleached cloth
1936 establishment of Tsubame, Niigata Prefecture of food for the fiber products specialty store is bleached cloth of "Yoshida fabric".In making the koji, you can use convenient to contact. Is a fine-grained smooth and of high-quality atmosphere cotton using a thin thread.It becomes white to off a little yellowish because you are not using a fluorescent dye.100% cotton of domestic, you can use with confidence. Soft, it is hard to material damage to the food.Please use all means to homemade koji making.
Using the non-fluorescent cotton of domestic
Do not use a fluorescent dye in the manufacturing process.It has recognized that you do not detect the fluorescent substance in the inspection by the food sanitation inspection guidelines of the Foundation, Niigata Prefecture environment Institutes of Health. Yoshida textile performs conventional than all of the processes in the countryUse of cotton yarn are also fully use the cotton of domestic spinning company production.
This is, for use in the koji fermentation device PF100, you have to be made with the size to match the Kojifuta mini size. Rice koji and and homemade yeast making, perfect for the start of the koji making"Household koji fermentation unit set mini size" PF100-48H is →
From here Available in the home for koji fermentation device PF100-48H"Kojifuta (Morobuta Koji cover) S size" →
From here Product Details
size |
40 × 70 (cm) |
Raw materials |
100% cotton (domestic) |
Country of origin |
Japan (Yoshida fabrics) |