Suzuya Hisaka storage authentic brewing apple vinegar 150 ml Pure apples vinegar not using any additives
Shuzuya Hisaka storage authentic brewing About apple vinegar
What is Susaki Yoshiya?
About carryoverAccording to the current display method, for example, when using soy sauce at a pickle shop, if a food additive such as a preservative is used at a pickle shop at a manufacturer of soy sauce without using a food additive, saying a carry-over There is no obligation to display on pickled products, but Fujiya Hisakazo uses food additives (designated additives 436 items), including carryover, at no time.
Four Conditions of Food Production by Shuzuya Susaka
- 1. Eating with confidence
- In addition to thinking about food additives, pursue safety from the basis of food hygiene.
- 2. Things that are not cheating
- Exclude nothing but false sums, misleading indications and any deception.
- 3. Good taste
- It does not rely on easy seasoning by chemical seasonings or things called "natural seasonings" on the display, and produces delicacy by harmonizing raw materials and technology.
- 4. Affordable price according to quality
- No matter how good it is, unreasonably high price compared with quality is disqualified.
Fermentation with natural yeast
After two fermentations. No deception, vinegarIn Toshiya, fermentation is promoted by natural yeast of apple (wild yeast), making apple wine. Add acetic acid bacteria there and ferment. It takes time to slow down the starch and it will be completed in 3 years. We do not add alcohol or fermentation aid until we deliver it to our customers. Do not add extra things, 100% authentic brewed apple cider vinegar just apple juice. People in Tsuya 's warehouse find a big barrel. Apple vinegar is silent and continues to rise vigorously.
Rich flavor and flavorApple juice vinegared slowly aged for 3 years has a unique fermented incense originally from vinegar, the taste is mellow.By long aging, you can enjoy rich aroma and flavor not found in mass-produced items.As well as using it as a seasoning, it is also recommended to divide with water or juice to drink.
Use Yamagata-made appleI use raw fresh apples grown in Yamagata prefecture as a raw material.The Yamagata apple has high sugar content and contains a lot of honey and it is said to be the best delicious apple in Japan.
Can be used instead of normal vinegarSince extra sweetness etc. are not added at all, you can use it like normal vinegar.It is also possible to drink with sweet and sour pork and vinegared sauce, cider etc.
Health effects of apple vinegar
1. Skin is slippery with beautiful skin effectNutrients necessary for maintaining healthy and beautiful skin "Vitamin C" and "Citric acid" are contained in apple vinegar in large amounts. Citric acid promotes metabolism of the skin, it creates a beautiful skin reborn with vitamins, beauty effect such as improving spots and wrinkles can be expected.
2. The effect of suppressing diabetesFor nutrients contained in apple cider vinegar, insulin function is optimized,I know that by controlling blood glucose levels, I actually have a work to suppress and treat diabetes. Recent research has found that apple vinegar has efficacy very similar to medicines.
3. Diet effectApple cider vinegar is also recognized as a drink diet, but the basis for it is citric acid and amino acids. Citric acid has the effect of promoting metabolism and helping the burning of fat, and amino acids have the function of decomposing fat. It is because these two components burn and decompose fat to obtain diet effect.
4. Prevent high blood pressure and swellingThe rich potassium contained in apple vinegar helps saline release and lower blood pressure. Because swelling also decreases by improving hypertension, I think that it is very grateful for those who suffer from swelling.
5. Effect of fatigue restorationIt is said that something sour is better, such as when you are tired, after sports. Actually, that sour is pointing to citric acid and apple cider vinegar contains abundant citric acid. Fatigue may cause various symptoms, so when you say that exhaustion has accumulated, it is good to take a cup of apple cider vinegar.
6. Prevention of osteoporosisCitric acid contained in apple vinegar has the effect of raising calcium absorption rate. Calcium may be lost by some action even if ingested, but it is less likely to be lost if absorption rate increases with citric acid. By drinking apple cider vinegar you can ingest calcium efficiently.
7. Constipation resolutionThe ingredient called pectin contained in apple vinegar has the effect of preparing intestinal environment and helping resolve constipation. It also has a diuretic action, so you can expect a detoxification effect that puts out the waste matter accumulated in the body. If you eat it with a salad etc, you can obtain more effective effect.
Easy recipes using apple cider vinegarApple cider vinegar contains acetic acid ingredient as well as vinegar which is commonly told, so if you drink as it is, it may hurt the stomach. Here I will show you how to drink apple vinegar more deliciously and safely from basic drinking method.
Apple cider vinegar ginger sour ● MaterialApple cider vinegar 20 ml / shochu 50 ml / soda 30 ml / ginger thinly 1) 1.) Add ice, shochu, apple cider vinegar, ginger to the cup 2.) Add soda and it is completed
Apple cider vinegar dressing ● Material1 tablespoon of apple vinegar 1 tablespoon of mustard 1 / salt pepper a little / a shallotto / 3 tablespoons of salad oil 1.) Mix all the ingredients 2.) Complete through your favorite salad
|Internal capacity||150 ml|
|Producing area||Yamagata Prefecture|
|Preservation method||Avoid direct sunlight and store at room temperature|
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