[Sample Only] Organic Matcha Kanayamidori (Kagoshima Single Cultivar)

About Organic Matcha Kanayamidori (かなやみどり) (Kagoshima Single Cultivar)

• Profile: Defines a "strong presence" with firm bitterness and a thick, substantial umami. The flavor stands out boldly.
• Recommended Application: Matcha Lattes, Dairy-based Drinks, Baking and Processing (retain flavor after cooking), Base for Blends.

Kagoshima Prefecture Matcha Specialty

• JAS Organic Certified
• Using a single cultivar for authenticity and exclusivity
• Shaded for more than 20 days before harvest
• Top picks from only the finest green tea leaves grown in Kagoshima Prefecture, Japan
• Carefully milled from Tencha to Matcha before shipping the order for freshness
• Naturally rich in antioxidants, chlorophyll, L-theanine, minerals, vitamins, and dietary fibers for possible health and beauty benefits.
• Top quality Japanese matcha powder with smooth texture and robust color, perfect for ceremonial matcha drink and premium daily matcha
• 100% Made in Japan

Other Organic Matcha Selection from Kagoshima Prefecture

Tsuyuhikari (つゆひかり)

• Profile: Characterized by a gorgeous, floral aroma and a clean, refreshing umami. It offers a transparent, light taste with a pleasant astringency that leaves a beautiful, crisp finish.
• Recommended Application: High-grade Usucha (Thin Tea), Cold/Iced Matcha, Premium Matcha Drinks.

Saemidori (さえみどり)

• Profile: A harmonious balance of strong sweetness and rich umami. It features a mild astringency reminiscent of spring herbs, followed by a refreshing aftertaste. This is Yamaguchien's signature product known for its stable quality.
• Recommended Application: High-quality Daily Matcha, Standard Usucha.

Asanoka (あさのか)

• Profile: Distinctive for its gorgeous scent reminiscent of flowers and fruits. The fragrant aroma lingers pleasantly in the aftertaste.
• Recommended Application: Drinkable Matcha and Usucha (emphasis on ease of drinking), Japanese Sweets (Wagashi), Western Confectionery.

Harumoegi (はるもえぎ)

• Profile: Features a mild sweetness with a round, smooth mouthfeel. It has a gentle and calming umami flavor. A rare cultivar with limited production.
• Recommended Application: Drinkable Matcha (emphasis on ease of drinking), Japanese Sweets, Western Confectionery.

Note: Please contact our staff or email us at infojapanstore@kawashima.shop to inquire about other sample availability and bulk purchase inquiries.