Ryujin Mei red plum vinegar additive - Plum vinegar made for plums without agricultural chemicals (for virtue) 2000 ml
What is Plum vinegar of Ryujin plum Plum vinegar of Ryujin plum was born in the manufacturing process of Ryujin plum cultivated with no pesticide It is made by extracting...
What is Plum vinegar of Ryujin plumPlum vinegar of Ryujin plum was born in the manufacturing process of Ryujin plum cultivated with no pesticide It is made by extracting vinegar ingredients. Red ume vinegar has become plum vinegar which seasoned with adding Shiso there further.
Is not plum vinegar used almost?Because plum vinegar can only produce a small amount, it is very valuable and is known as a food with high nutritional value for a long time but in the present age where there are many plums that are cultivated using pesticides, it is said that plum vinegar is often discarded and is not used often We are. ※ It seems that ingredients of pesticide dissolve out into plum vinegar and can not be shipped as a product.
Ryujin plum in non-pesticide cultivation is safeAs Umeboshi of Ryujin plum is used without additives · plums of pesticide-free cultivation, you can enjoy plum vinegar plentifully extracted plum vinegar with safety and peace of mind. Please try plum vinegar by all means to maintain health every day.
Introduction of Ryujin plum
Health effect of plum vinegar
Health benefit 1Bactericidal effect of Norovirus and Escherichia coli
Plum vinegar has a strong bactericidal / detoxifying action. Actually, this detoxification effect of plum has been used for a long time, and it was widely known since the Edo period. Even when cholera outbreaks domestically in Civil Government Five Years (1832), plum was used for many people, it seems that it was effective for prevention and treatment. Of course, it is said that Norovirus, Escherichia coli, etc. have an effect, so if you see signs of a trend you should also take it for prevention.
Health benefit 2antioxidant effect
Antioxidant action refers to the action of removing "active oxygen", which is considered to be the cause of various diseases. And plum vinegar contains many antioxidant polyphenols and vitamin E. Tea, onion, apple, etc. are examples of this antioxidant food material, but plum vinegar contains a lot of its ingredients in particular, and it is drawing attention as a food material for efficiently removing active oxygen.
Health benefit 3Skin beauty effect
Citric acid contained in plum vinegar has an effect to increase the metabolism of the skin, to prevent spots and to preserve youthful skin. It is tied deeply with the antioxidant function introduced above, and preventing oxidation has meaning of preventing aging. It is possible to keep beauty by preventing aging. Moreover, it is said that it has an effect also on rough skin etc, and women can expect a pleasant efficacy / effect.
Health benefit 4Preventing summer heat and heat stroke
Citric acid contained in plum vinegar serves as energy when people move the body. Speaking of citric acid it is famous to be included in sports drinks etc? Heat stroke is due to lack of minerals that the adjustment function in the body does not work. Citric acid helps to absorb that mineral. By ingesting citric acid it is possible to efficiently ingest minerals and prevent heat stroke.
Health benefit 5Prevention of hypertension
Because it contains salinity, it seems to be thought that blood pressure rises conversely, but recent research found that plum has the effect of lowering blood pressure. Still, it is said that it is most effective to dilute the plum vinegar appropriately and mix it with a small amount as a dish because the concentration of salinity is considerably high as it is as a stock solution.
Until the Ryujin's red plum vinegar is madePlum vinegar is extracted at a certain point in the process of regular umeboshi making. There is no need to add edible vinegar etc., it is made using only the extract emitted from plum alone. In addition, red vinegar is further finished in red by soaking the shiso.
Harvest of Ryujin plumWe will harvest raw plums as raw materials for plum vinegar. We do it carefully one by one by hand. We will also select items with bad condition here. After taking the pick of the raw plum, set the time until ripe.
To saltLike ordinary umeboshi making, salted plums harvested. You can see that the plum extract is steadily expelled from the salted plum. Because it is a very time-consuming process, wait while checking the appearance of plum for several days.
White plum vinegar will be dischargedWhite plum vinegar containing plenty extract and nutrients plenty. Very clear and highly transparent, just like a spring water. In addition red shrimp vinegar is processed by adding Shiso.
Harvest ShisoWe will harvest Shiso to color red vinegar. We also harvest them individually by hand. We select high quality shiso and turn it to processing.
Immerse shiso in white plum vinegarI will soak up Shiso in white ume vinegar which I extracted earlier. It is a vibrant color, but it is a natural color that does not artificially color. You can also combine the nutrition and umami of Shiso to various dishes.
How to drink Recipe using plum vinegarHere I will introduce the recipe using plum vinegar. Even if it says that it is good for health, I think that it is quite difficult to drink directly with undiluted liquid as it is vinegar. It is premised that the ingredients are still deliciously eaten. I think that the body will be happy to have delicious healthy ingredients.
Red ginger of red vinegar
Red ginger you can use as a gift for the main dish. Because it is not colored with additives, you can eat safe red ginger.
- · Red vinegar
- As much as ginger is soaked
- 3 g
- 100 g
Red plum vinegar drink
It is not too sweet, well balanced with sour taste is unrivaled red plum vinegar drink. It also plays an active part in measures against summer heat stroke.
- · Plum vinegar
- 1 teaspoon
- 2 tsp.
- · Cold water
- 100 cc
|raw materials||Plum (produced in Wakayama Prefecture), salt (Shimamazu Okinawa Prefecture), Shiso|
|Internal capacity||2000 ml|
|Pesticides · Chemical fertilizers||Not used|
|Producing area||Wakayama Prefecture|
|Preservation method||Please save in cool dark place|
Ryujin plumProduct list