{"product_id":"other-seasoning_15","title":"Kawashimaya Ultimate All-Purpose Umami Dashi Powder 100g (10g x 10 Packets) - Salt-Free, MSG-Free, Made in Japan","description":"\u003cdiv id=\"tempB\"\u003e\n\n\u003csection\u003e\n  \u003ch2\u003eWhat is Ultimate All-Purpose Umami Dashi Powder?\u003c\/h2\u003e\n  \u003cdiv class=\"full_col\"\u003e\n    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_01.jpg\" alt=\"Ultimate All-Purpose Umami Dashi Powder\"\u003e\n  \u003c\/div\u003e\n  \u003cp\u003eA \"supreme dashi\" packed with the \u003cb\u003ewhole umami and nutrients of its ingredients,\u003c\/b\u003e supporting your beauty and health through food.\u003c\/p\u003e\n  \u003cp\u003eThis powder dashi tightly condenses the umami and nutrients of natural ingredients such as sardines, bonito, kelp, shiitake mushrooms, and odorless garlic. No salt is added. It also does not contain yeast extract that is not good for our body.\u003c\/p\u003e\n  \u003cp\u003eBy simply dissolving \u003cb\u003e10g of dashi powder in 100cc hot water,\u003c\/b\u003e you can enjoy it not only as an authentic dashi broth but also as a highly nutritious soup.\u003c\/p\u003e\n  \u003cp\u003eIt comes in convenient \"10g x 10 packets\" perfect for carrying and measuring.\u003c\/p\u003e\n\n\u003ca href=\"https:\/\/kawashima-ya.backdrop.jp\/images\/DashiRecipeEN.pdf\" target=\"_blank\" class=\"bc_link\"\u003e\n            \u003cdiv class=\"bc_inner\"\u003e\n                \u003cspan class=\"bc_cap\"\u003eHow to Use Dashi\u003c\/span\u003e\n                \u003cdiv class=\"bc_img\"\u003e\n                    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_recipeEN.jpg\" alt=\"dashi_recipe_collection\"\u003e\n                \u003c\/div\u003e\n                \u003cdiv class=\"bc_body\"\u003e\n                    \u003cdiv class=\"bc_title\"\u003eDownload Free Dashi Recipe Collection PDF\u003c\/div\u003e\n                    \u003cspan class=\"bc_exc\"\u003eKawashimaya offers a collection of over 70 recipes using this dashi, including soups \u0026amp; broths, noodle dishes, rice dishes, meat \u0026amp; egg dishes, salads, and more. These recipes are easy to recreate at home, so please check them out!\u003c\/span\u003e\n                \u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/a\u003e\n\u003c\/section\u003e\n\n  \u003ch2\u003eUmami Dashi Powder is available on Amazon.com!\u003c\/h2\u003e\n\u003csection id=\"INDEXkirarin\"\u003e\n        \u003ca href=\"https:\/\/amzn.to\/3Sfb3cw\" class=\"kirarin\"\u003eBuy on Amazon\u003c\/a\u003e\n    \u003c\/section\u003e\n\u003cbr\u003e\n  \n\u003csection\u003e\n  \u003ch2\u003eA Natural Manufacturing Method that Condenses Umami\u003c\/h2\u003e\n  \u003cdiv class=\"full_col\"\u003e\n    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_02.jpg\" alt=\"Natural manufacturing method explanation\"\u003e\n  \u003c\/div\u003e\n  \u003cp\u003eBy applying high temperature and pressure to the raw materials and filtering them naturally, the proteins are broken down into a state just one step before being absorbed as amino acids \u003cb\u003e(peptized state).\u003c\/b\u003e Because the molecules are so small, it is absorbed into the body in about 30 minutes without placing a burden on the digestive organs.\u003c\/p\u003e\n  \u003cp\u003eSince the umami is also condensed, it has a stronger flavor than commercially available dashi powders.\u003c\/p\u003e\n  \u003cp\u003eSince no salt or similar ingredients are added, it \u003cb\u003ecan be safely consumed by everyone from babies to the elderly.\u003c\/b\u003e For those who care about their family's health, are on a diet, or play sports, it allows anyone to easily add fish-centered nutrition to their daily meals.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003ch2\u003eAstonishing Nutritional Value\u003c\/h2\u003e\n  \u003cdiv class=\"full_col\"\u003e\n    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_04.jpg\" alt=\"Nutritional value infographic\"\u003e\n  \u003c\/div\u003e\n  \u003cp\u003eA single packet (10g) contains the whole nutrition of 3 to 4 Japanese sardines. (100g contains the nutritional equivalent of about 30 sardines and 130g of kelp.)\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003ch2\u003eStrong Umami Without Salt and No Fishy Smell\u003c\/h2\u003e\n  \u003cdiv class=\"full_col\"\u003e\n    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_03.jpg\" alt=\"No salt, no fishy smell feature explanation\"\u003e\n  \u003c\/div\u003e\n  \u003cp\u003eCommon powdered dashi is mainly used for \"flavoring food,\" and often requires the hassle of boiling or contains added salt to create umami.\u003c\/p\u003e\n  \u003cp\u003eThrough a manufacturing method that makes the most of its ingredients, this Umami Dashi Powder dissolves completely in water or hot water, eliminating the need for heating. It's a \u003cb\u003equick and mess-free solution\u003c\/b\u003e for busy people who want to make good food everyday.\u003c\/p\u003e\n  \u003cp\u003eFurthermore, because excess fat is removed from the raw materials, it is \u003cb\u003ehighly resistant to oxidation\u003c\/b\u003e and its greatest feature is \u003cb\u003ehaving almost no fishy smell.\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003cdiv class=\"story\"\u003e\n    \u003ch3\u003eProduct Development Story\u003c\/h3\u003e\n    \u003cdiv class=\"story_inner\"\u003e\n      \u003cp\u003eThe predecessor of the manufacturer of the \"Ultimate All-Purpose Umami Dashi\" originally worked in fish processing and the manufacturing and sales of delicacies. While processing massive amounts of fish every day, he was deeply troubled by the large amount of waste—about 60% of the fish, including the heads, organs, and bones.\u003c\/p\u003e\n      \u003cp\u003e\"Is there a way to use the entire life of the fish we've been blessed with?\"\u003c\/p\u003e\n      \u003cp\u003eThis prompted the manufacturer to begin an intensive research and development effort for new machinery. Over the course of about 40 years, they finally established a unique, cutting-edge manufacturing method that incorporates the natural phenomena of \"vacuum,\" \"pressure,\" and \"filtration.\" By placing the whole ingredients into this special machine, they succeeded in removing excess fat while peptizing the proteins.\u003c\/p\u003e\n      \u003cp\u003eWe at Kawashimaya deeply resonate with the creator's passionate desire to \"contribute to the dietary life and health of the nation,\" and we are delivering this ultimate, energy-packed dashi to everyone.\u003c\/p\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003ch2\u003eGreat for Everyday Cooking! How to Use the Dashi\u003c\/h2\u003e\n  \u003cp\u003eBecause it is in powder form and dissolves easily in water, it elevates the umami of any dish—whether Japanese, Western, or Chinese—just by sprinkling it on. As a daily health habit, we highly recommend drinking it as a morning and evening soup.\u003c\/p\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003ch2\u003eEasy Daily Recipes Using Ultimate All-Purpose Umami Dashi Powder\u003c\/h2\u003e\n\n  \u003cdiv class=\"recipe frame_bd\"\u003e\n    \u003ch3\u003eEasy to Drink \"All-Purpose Dashi Soup\"\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_05.jpg\" alt=\"All-Purpose Dashi Soup Broth recipe\"\u003e\n    \u003c\/div\u003e\n    \u003ch4\u003eIngredients (1 Serving)\u003c\/h4\u003e\n    \u003cul\u003e\n      \u003cli\u003eAll-Purpose Umami Dashi Powder: 1 packet (10g)\u003c\/li\u003e\n      \u003cli\u003eHot water: 100ml\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003ch4\u003eInstructions\u003c\/h4\u003e\n    \u003col\u003e\n      \u003cli\u003ePlace 1 packet (10g) of All-Purpose Umami Dashi Powder into a mug.\u003c\/li\u003e\n      \u003cli\u003ePour 100ml of hot water, stir well, and it is ready.\u003c\/li\u003e\n    \u003c\/ol\u003e\n    \u003cp class=\"mb-0\"\u003e\u003cb\u003ePoint:\u003c\/b\u003e Make it a morning and evening habit. It is an ultimate, digestion-friendly nutritious soup broth containing only calcium and amino acids from natural ingredients.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"recipe frame_bd\"\u003e\n    \u003ch3\u003eFor Busy Mornings — \"Ultimate Dashi Chazuke\"\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_06.jpg\" alt=\"Ultimate Dashi Chazuke recipe\"\u003e\n    \u003c\/div\u003e\n    \u003ch4\u003eIngredients (1 Serving)\u003c\/h4\u003e\n    \u003cul\u003e\n      \u003cli\u003eCooked rice: 1 bowl\u003c\/li\u003e\n      \u003cli\u003eAll-Purpose Umami Dashi Powder: 1\/2 to 1 packet (adjust to taste)\u003c\/li\u003e\n      \u003cli\u003eHot water: approx. 150ml\u003c\/li\u003e\n      \u003cli\u003eToppings: Pickled plum (umeboshi), sesame seeds, shredded nori seaweed, etc., as desired\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003ch4\u003eInstructions\u003c\/h4\u003e\n    \u003col\u003e\n      \u003cli\u003eServe rice in a bowl and sprinkle All-Purpose Umami Dashi Powder over it.\u003c\/li\u003e\n      \u003cli\u003ePour boiling water over the rice and mix lightly.\u003c\/li\u003e\n      \u003cli\u003eAdd your favorite toppings and enjoy.\u003c\/li\u003e\n    \u003c\/ol\u003e\n    \u003cp class=\"mb-0\"\u003e\u003cb\u003ePoint:\u003c\/b\u003e The rich umami of the dashi spreads throughout, allowing you to easily get proper nutrition even on a busy morning.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"recipe frame_bd\"\u003e\n    \u003ch3\u003eInstant, Everyday Miso Soup\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_07.jpg\" alt=\"Instant miso soup recipe\"\u003e\n    \u003c\/div\u003e\n    \u003ch4\u003eIngredients (1 Serving)\u003c\/h4\u003e\n    \u003cul\u003e\n      \u003cli\u003eAll-Purpose Umami Dashi Powder: 1 packet (10g)\u003c\/li\u003e\n      \u003cli\u003eHot water: 200ml\u003c\/li\u003e\n      \u003cli\u003eMiso paste: 2 tsp\u003c\/li\u003e\n      \u003cli\u003eGreen onions: as needed\u003c\/li\u003e\n      \u003cli\u003eWakame seaweed: as needed\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003ch4\u003eInstructions\u003c\/h4\u003e\n    \u003col\u003e\n      \u003cli\u003ePlace 10g of the All-Purpose Umami Dashi Powder and your favorite ingredients, such as green onions and wakame seaweed, into a bowl.\u003c\/li\u003e\n      \u003cli class=\"mb-0\"\u003ePour 200ml of hot water, dissolve 2 teaspoons of miso into the soup, and it is ready to serve.\u003c\/li\u003e\n    \u003c\/ol\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"recipe frame_bd\"\u003e\n    \u003ch3\u003eTakikomi Gohan (Japanese Mixed Rice)\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_08.jpg\" alt=\"Takikomi Gohan Japanese mixed rice recipe\"\u003e\n    \u003c\/div\u003e\n    \u003ch4\u003eIngredients (2 Cups of Rice = around 4–5 servings)\u003c\/h4\u003e\n    \u003cul\u003e\n      \u003cli\u003eRice: 2 cups (2 go = around 400g)\u003c\/li\u003e\n      \u003cli\u003eAll-Purpose Umami Dashi Powder: 1 packet (10g)\u003c\/li\u003e\n      \u003cli\u003eSoy sauce \u0026amp; Mirin: Appropriate amount each (to taste)\u003c\/li\u003e\n      \u003cli\u003eFavorite ingredients: Appropriate amount (carrots, fried tofu [aburaage], mushrooms, etc.)\u003c\/li\u003e\n      \u003cli\u003eWater: Appropriate amount for the rice cooker\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003ch4\u003eInstructions\u003c\/h4\u003e\n    \u003col\u003e\n      \u003cli\u003eWash 2 cups of rice and add water up to the appropriate measurement line in your rice cooker.\u003c\/li\u003e\n      \u003cli\u003eAdd your desired amount of soy sauce and mirin, then add 10g of the All-Purpose Umami Dashi Powder and mix everything well.\u003c\/li\u003e\n      \u003cli\u003ePlace your favorite ingredients on top of the rice mixture and start cooking.\u003c\/li\u003e\n      \u003cli class=\"mb-0\"\u003eOnce cooked, gently fold and mix everything together, and it is ready to serve.\u003c\/li\u003e\n    \u003c\/ol\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"recipe frame_bd\"\u003e\n    \u003ch3\u003eDashimaki Tamago (Japanese Rolled Omelet)\u003c\/h3\u003e\n    \u003cdiv class=\"full_col\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_page_09.jpg\" alt=\"Dashimaki Tamago Japanese rolled omelet recipe\"\u003e\n    \u003c\/div\u003e\n    \u003ch4\u003eIngredients (2 Servings)\u003c\/h4\u003e\n    \u003cul\u003e\n      \u003cli\u003eEggs: 2\u003c\/li\u003e\n      \u003cli\u003eAll-Purpose Umami Dashi Powder: 1 tbsp\u003c\/li\u003e\n      \u003cli\u003eWater: 50ml\u003c\/li\u003e\n    \u003c\/ul\u003e\n    \u003ch4\u003eInstructions\u003c\/h4\u003e\n    \u003col\u003e\n      \u003cli\u003eCrack the eggs into a bowl and beat them well.\u003c\/li\u003e\n      \u003cli\u003eAdd 1 tbsp of All-Purpose Umami Dashi Powder and the water, then stir thoroughly.\u003c\/li\u003e\n      \u003cli class=\"mb-0\"\u003ePour the mixture into a tamagoyaki (egg) pan and cook it by rolling it up in the usual manner until done.\u003c\/li\u003e\n    \u003c\/ol\u003e\n  \u003c\/div\u003e\n\n\u003cbr\u003e\n\u003ca href=\"https:\/\/kawashima-ya.backdrop.jp\/images\/DashiRecipeEN.pdf\" target=\"_blank\" class=\"bc_link\"\u003e\n            \u003cdiv class=\"bc_inner\"\u003e\n                \u003cspan class=\"bc_cap\"\u003eHow to Use Dashi\u003c\/span\u003e\n                \u003cdiv class=\"bc_img\"\u003e\n                    \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_recipeEN.jpg\" alt=\"dashi_recipe_collection\"\u003e\n                \u003c\/div\u003e\n                \u003cdiv class=\"bc_body\"\u003e\n                    \u003cdiv class=\"bc_title\"\u003eDownload Free Dashi Recipe Collection PDF\u003c\/div\u003e\n                    \u003cspan class=\"bc_exc\"\u003eKawashimaya offers a collection of over 70 recipes using this dashi, including soups \u0026amp; broths, noodle dishes, rice dishes, meat \u0026amp; egg dishes, salads, and more. These recipes are easy to recreate at home, so please check them out!\u003c\/span\u003e\n                \u003c\/div\u003e\n            \u003c\/div\u003e\n        \u003c\/a\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003cdiv itemscope itemtype=\"https:\/\/schema.org\/FAQPage\" id=\"qa\"\u003e\n    \u003ch3\u003eQ\u0026amp;A About Ultimate All-Purpose Umami Dashi Powder\u003c\/h3\u003e\n    \u003cdiv itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\" class=\"qa_inner\"\u003e\n      \u003ch4 itemprop=\"name\"\u003eWhat are peptides?\u003c\/h4\u003e\n      \u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n        \u003cp itemprop=\"text\"\u003eThey are a molecular bond right before proteins are broken down and absorbed as amino acids. Digesting meat requires physical energy, but peptized proteins place no burden on the digestive organs and are rapidly absorbed into the body in about 30 minutes.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\" class=\"qa_inner\"\u003e\n      \u003ch4 itemprop=\"name\"\u003eDoes it have a fishy smell?\u003c\/h4\u003e\n      \u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n        \u003cp itemprop=\"text\"\u003eThe special manufacturing process thoroughly removes the excess fat contained in the raw materials, so it does not oxidize easily and has almost no fishy smell.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\" class=\"qa_inner\"\u003e\n      \u003ch4 itemprop=\"name\"\u003eCan it be used for babies or during pregnancy?\u003c\/h4\u003e\n      \u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n        \u003cp itemprop=\"text\"\u003eYes. We use absolutely no chemical seasonings, salt, or antioxidants, and the fat content is cut down. It can be safely consumed by everyone, from babies having baby food to the elderly.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n    \u003cdiv itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\" class=\"qa_inner\"\u003e\n      \u003ch4 itemprop=\"name\"\u003eDoes it have an allergen?\u003c\/h4\u003e\n      \u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\n        \u003cp itemprop=\"text\"\u003eYes, this dashi contains fish.\u003c\/p\u003e\n      \u003c\/div\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003csection\u003e\n  \u003ch2 class=\"pd_h2\"\u003eProduct Details\u003c\/h2\u003e\n  \u003cdiv id=\"productDetail\"\u003e\n    \u003cdiv class=\"pd_tbl\"\u003e\n      \u003ctable class=\"table\"\u003e\n        \u003cthead class=\"thead\"\u003e\n          \u003ctr\u003e\n            \u003cth colspan=\"2\"\u003eProduct Details\u003c\/th\u003e\n          \u003c\/tr\u003e\n        \u003c\/thead\u003e\n        \u003ctbody class=\"tbody\"\u003e\n          \u003ctr\u003e\n            \u003cth scope=\"row\"\u003eIngredients\u003c\/th\u003e\n            \u003ctd\u003eNatural Cassava Base, Sardine, Bonito, Kelp (Kombu), Shiitake Mushroom, Odorless Garlic\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003cth scope=\"row\"\u003eNet Weight\u003c\/th\u003e\n            \u003ctd\u003e100g (10g x 10 packets)\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003cth scope=\"row\"\u003eUsage Guideline\u003c\/th\u003e\n            \u003ctd\u003e1 packet (10g) per 100ml of hot water\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003cth scope=\"row\"\u003eStorage Method\u003c\/th\u003e\n            \u003ctd\u003eUnopened: Store at room temperature away from direct sunlight, high heat, and humidity.\u003cbr\u003ePackets Opened: Seal tightly and store in the refrigerator.\u003c\/td\u003e\n          \u003c\/tr\u003e\n          \u003ctr\u003e\n            \u003cth scope=\"row\"\u003eAllergens\u003c\/th\u003e\n            \u003ctd\u003eFish\u003c\/td\u003e\n          \u003c\/tr\u003e\n        \u003c\/tbody\u003e\n      \u003c\/table\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"pd_img\"\u003e\n      \u003cimg src=\"https:\/\/kawashima-ya.backdrop.jp\/images\/a3225_100_shop01.jpg\" alt=\"Ultimate All-Purpose Umami Dashi Powder product top image\"\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\u003c\/section\u003e\n\n\u003c\/div\u003e\n\n","brand":"kawashimaya the japanstore","offers":[{"title":"Default Title","offer_id":48101006115054,"sku":"192084537","price":981.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0067\/4152\/4545\/files\/a3225_100_shop01.jpg?v=1780478846","url":"https:\/\/thejapanstore.jp\/products\/other-seasoning_15","provider":"kawashimaya the japanstore","version":"1.0","type":"link"}