And loquat leaf tea (Kagoshima Tokunoshima production Biwa leaves) is

 Loquat leaf tea leaf extract making and loquat in the best of, pesticide-free, non-chemical fertilizer cultivation of Tokunoshima production,And is the loquat leaf of natural drying by the sun.  You Yes cut to about 3cm as ready-to-use in leaf extract and loquat leaf tea of ​​the loquat. The loquat leaves grew up in natural cultivation (pesticide-free, non-chemical fertilizers) in Kagoshima Prefecture Tokunoshima, it was dried in the sun. Or in the leaf extract of loquat immersed in distilled spirits, or you can leaf tea of ​​loquat put it in a teapot and pot.Because it is a large capacity of 1kg, I recommend one and that is drink tea leaves of loquat every day, the leaf extract, and the like of the loquat for those who want to make a lot. To healthy every day, please take advantage of the leaves of the loquat natural cultivation. JAS organic certification: Kagoshima Prefecture Organic Farming Association certification number 209 

How to make of loquat leaf tea

びわの葉には、アミグダリン（ビタミンＢ17）やクエン酸をはじめとする成分が多く含まれています。なかでもびわの葉茶は、古来より健康維持の働きが注目、活用されてきました。びわの葉茶はカフェインを含まないので、就寝前でも安心してお飲みいただけます 【やかんでつくるびわの葉茶】びわの葉5-10gを約1リットルの水で煮出します。お湯が沸騰したら弱火で1-2分まてば、びわの葉茶のできあがりです。 【急須でつくるびわの葉茶】びわの葉を大さじ1－2杯程度を急須に入れ、熱湯を注ぎます。お好みの濃さになったらお召し上がりください。

ビワの葉エキスの作り方

 

The material of the leaf extract creation of loquat

- leaves (dried leaves) of loquat: 150g about

 · Sake: 1.8L (35 degrees or more) use the shochu and white liquor. Please be frequency is using those of more than 35 degrees.

 · (Recommended 4L or more containers) bottle container jar to use, such as plum wine is useful.

How to make the leaf extract of loquat

Step 1 put the loquat leaves in a container

Turn on the loquat leaves in a container. />Loquat leaf uses about 150 grams against shochu 1, 8 liters.
Before being placed in the container, and keep massaging by hand will help out components of loquat leaf.

 Let's put in a container Once you have massaged the loquat leaf.


 

Put the liquor in step 2 container

We will put the liquor in a container.
As loquat leaf extract is firmly extraction, please use the 35 degrees or more of the liquor.
The loquat leaf extract is recommended only liquor and brown rice shochu rice.
 
 

Step 3 regularly mix the loquat leaf

Please mix and shake about 2-3 times a bottle of leaf of loquat a week.
 Once every two weeks, leaf extract of and I'll swap the top and bottom of the leaves of the loquat in the bottle Biwa is likely to be more extraction.
 
 

Step 4 to store about 2-4 months

To seal the bottle and store in a cool, dark place.
About two months if the summer, about four months Tatsuto if the winter, you can dark green liquid.

 This is the loquat leaf extract, the components of the loquat leaf is not dissolved plenty.

 

Step 5 retrieve the loquat leaf

After storage for about 2-4 months, the loquat leaf extract, the color of the leaves of the loquat Let's take out the loquat leaves When turned brown.

 It is the completion of the leaf extract of loquat.

 Leaf extract of the resulting loquat, is said to be stored at room temperature with a few years.
 Loquat leaf of you have finished with takes out put in a cloth bag,You may put in the bath as a bathing agent.Please be easy to try to enjoy the leaf extract creation of loquat at home by all means.

For Fukudome orchard

 Keiko Fukudome representatives, efforts to fruit tree cultivation of organic pesticide-free in the town Tokunoshima Isen-cho of longevity, has already more than 20 years. "In an organic pesticide-free cultivation in insects there are many sub-tropical climate, honestly, there was a lot of great difficulty.However, supported by the encouragement of family and friends, that I think good to crops has been doing anything.In the nature of Amami, full bathed fruit and juice the light of the sun,It is proposed that would like you to relish a lot of everyone the Biwayaocha " Loquat leaf extract ↓ here is also recommended. ↓

  

Loquat leaf tea (Kagoshima Tokunoshima production leaves of loquat) 1kg Notes

- Name: Loquat leavesAnd raw materials: Loquat leaf (Kagoshima Tokunoshima production)- Expiration date: This is described 1kg entering the product. It will deliver in simple packaging. Loquat leaves and loquat leaves moxa, regard loquat therapy using the loquat speciesIt has been featured in more detail in you and the health company Yuriko Tojo books of. Yuriko Tojo you and your health, Inc.The page here. Leaf moxa of loquat can be with ease, electrical moxibustion "Kiteikyu nano-platinum" is also recommended.With the Yellow Emperor moxibustion and loquat leaves and loquat leaf extract, you can easily pleasantly loquat leaf moxa at home.Kiteikyu Nano PlatinumThe page here.