Robert Herder (Roberto Haider) What is a compact universal knife K2 / oliveGerman Robert Herder (Roberto Haider), famous for "windmill's knife". It is a knife carefully handcrafted by hand by craftsmen's hand work by traditional manufacturing method which has been handed down in the sollingen germany in Germany for many years. The cross section of the blade created by craftsmen's technique is as thin as possible and finished in a wonderful wedge shape. Traditional techniques are used in various parts of manufacturing, such as grinding and blading the surface of blades, creating a splendid sharpness. "K2" is a versatile knife that is smaller than normal size. It is ideal for fine work such as peeling fruits and decorating vegetables, as well as usual cooking. Use olive natural wood for possession. Roberto Haider Company's "K series" which received a number of design awards due to its beauty and is also supported by chefs. I'm sure you will be your valued favorite as a good partner of cooking.
What is Robert Herder (Robert Haider)
Roberto Hayder Company, founded in 1872 in Solingen, Germany. It is a kitchen knife brand whose name was known worldwide in making knives. Based on the motto "Good knives are handmade", we are doing blade cutting one by one manually by craftsmen by traditional manufacturing method that has been handed down for many years. The cutting edge of the blade created by craftsmen's technique is as thin as possible, boasting outstanding sharpness. In addition, due to the sharp edge blurring achieved by the cutting edge technology backed by tradition and the smooth luster of the surface, people are called "windmill's knife" and have been familiar for many years. In addition, Robert Hairda's knife has received high acclaim for its design and has won numerous design awards in Europe.
Sharpness of blade, sharpness, gentle handle of natural wood
Sharp thin blades are outstanding
Blades are handmade by craftsmen one by one according to traditional production method of Solingen, Germany. Despite all the characteristics, its thinness. The cross section of the blade created by craftsmen's technique is as thin as possible and finished in a wonderful wedge shape. This thin blade boasts outstanding sharpness because it is thin. Bending with fingers is also more elastic, more durable and durable. Because it is a thin blade, I think whether it is better to use it for soft food ingredients. It is very suitable for fine work such as peeling fruit and decorating vegetables. Also, although it is small, you can use it for cooking on a cutting board in the same way as a normal Petti knife.
One by one, carefully applied bladeThe sharply sharpened thin blades are firmly inserted into the handle part by a rare blading technique known as "trading" Solinger Dunshurif "which has long been protected in Solingen, Germany. As a result, even with thin blades, it is unlikely to cause rattling or missing due to movement of the blade from the handle as you use it, so you can use it for a long time with ease and with peace of mind.
A pleasant possession of natural wood that is happy to be familiar with hand use
I use natural olive trees that used old trees in orchards. I cut it carefully so that I am familiar with the hands exactly. Since we are using natural trees, the texture of the wood changes as you use it, and you can enjoy it with your eyes. I think whether you can use it as an adorable interior tool of kitchen and dining.
Size / specification
Size: total length 230 mm, blade length 110 mm Material: cheap hand part / olive tree, blade / stainless steel Producing countries: Germany
· Since the moist part uses natural wood, the wood grain is different one by one. Please note. · Because the blade is very thin, please be careful when sharpening. We do not use sharpener for sharpening, we recommend that you use a grindstone.