Kahoku Domestic Oil Oil 100 g x 3 sets (Agricultural chemicals / Chemical fertilizer not used 100% from Hokkaido Eco Place) - kawashima the japanstore

Kahoku Domestic Oil Oil 100 g x 3 sets (Agricultural chemicals / Chemical fertilizer not used 100% from Hokkaido Eco Place)

$67 

Pesticide / chemical fertilizer non-use domestic product Egg oil It is sesame oil with its charming fragrance and clear mellowness (blue shiso). Just add one spoonful to salads, omasashi, cold...

Pesticide / chemical fertilizer non-use domestic product Egg oil

It is sesame oil with its charming fragrance and clear mellowness (blue shiso). Just add one spoonful to salads, omasashi, cold and fried foods The charm of the material stands out well. Domestic bread raised without using pesticide and chemical fertilizer at all I use it luxuriously えごま We use only high-quality fruit of raw bread growing as raw material. えごま In fact, it was taken from a healthy basket, it is crushed by the old fashioned way of "ball milking". えごま Purification is only by filtration with handmade Japanese paper, Additives and chemicals (caustic soda etc.) are not used at all. えごま Some drops of hot rice and miso soup, If you use it for hidden taste of soup, curry, pot dish It will enhance the taste of cooking even more. えごま えごま  

What is Ethylene Oil?

It is oil extracted from the green pepper fruit. In Japan it is seed that is used since ancient times than sesame seeds, Until the rapeseed oil is spread, in Japan it is enough to point to sesame oil as vegetable oil It was used frequently. えごま Abundant in α-linolenic acid, which is said to have an action to prevent heart disease and stroke It is a feature that it contains.  

How to use egg oil

Echigo oil tends to oxidize, so flavor flies when added to cooking under heating. After heating, it is recommended to add to the dish. Do not heat treatment such as salad dressing or marinade It is suitable for recipe. It can also be used for flavoring miso soup and natto. えごま えごま  

Pesticide / chemical fertilizer non-use domestic ethanol production process

    Production process of Egg oil
  • Sort out the greenhouse
  • Wash carefully selected screen
  • Dehydrate the eggplant and let it dry naturally
  • Squeeze the olive oil with a ball squeezing machine
  • Filter by hand made Japanese paper for 3 days
  • Bottled by hand
  • Completion of labeling
  • えごま
  

Ethylene Oil Efficacy

Egoma (hemp seed) is an annual grass of Labiatae, Protein and calcium, iron, vitamins B1, B2, niacin etc. It is abundantly included. Furthermore, essential fatty acid α-linolenic acid tends to be short for modern people It is contained as 55% or more, and it is drawing attention as an essential oil for everyday eating habits. α-Linolenic acid has the following functions. 【Main function of α-linolenic acid】 · Change to DHA in the body to promote development and activation of the brain and nervous system · Suppress allergies and cancer · Reduce the risk of heart disease and cerebrovascular disease · Suppress excessive fat accumulation · Prevention of Alzheimer's · Clean red blood cells and lower blood pressure · Improve vision · Prevention of Diabetes In addition, Ethylene Oil contains a lot of polyphenols called Luteolin. Luteolin has an action of suppressing the formation of active oxygen (antioxidant action) Allergic diseases including pollinosis and atopic dermatitis It is said to have a positive effect.えごま  

Egg oil recipe

    White fish and sesame oil carpaccio えごま 【material】
  • White fish sashimi such as sea bream sashimi: 8 cuffs
  • - Dressing base -
  • Eggu oil: 20 g
  • Soy sauce: 30 g
  • Vinegar: 30 g
  • Pepper: As you like
  • Brown sugar (powder): 1 teaspoon
  • Onion: 20 g
  • 【How to make】
  • Put the onion into a mixer and make it into a paste.
  • Pour soy sauce and vinegar in the bowl
  • Add eggplant oil little by little
  • Add pepper and brown sugar (flour) as you like
  • Put the onion paste on a plate of white fish sashimi Completion with dressing