Burdock root tea is loved for its aromatic, rejuvenating and nutritious qualities. Its roots especially, have been applied across oriental cultures and history as a nutritious and strengthening food. Some even call it the best natural purifier of the blood. What exactly is burdock root tea and what are its...

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Mugwort is a traditional herb that has been used by people since a long time ago for various purposes from health conditions disorders to cuisine/drink making. Many people have seen mugwort and often mistook the herb plant as a weed because of its invasive habits. To give you an idea,...

By KawashimaYuri Read more

Pine Needle tea has been known for its many health benefits since a long time ago. It even has become increasingly popular over the last few years. However, there are still many common misconceptions about it. Through this following article, we would provide every facts and information that you need...

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Trying kinds of herbal tea has become one of my hobbies recently.If I could recommend one, then it would be rooibos tea. Having a cup of rooibos tea to accompany me while working or doing the housework will make the activity more enjoyable. Its mild taste without bitterness makes rooibos...

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Spring is coming and it is almost Japan's harvesting season for tea. So why don't we talk a little about tea? There are many types of tea, but perhaps the most familiar one is sencha green tea. But what is the difference between sencha and other green tea varieties that...

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If you regularly enjoy drinking tea, you might have heard about Barley Tea. This beverage is popular across East Asian regions like China, Japan, and Korea. Barley tea can be prepared both hot and iced. Barley tea (or in Japanese is called mugicha) is one of the summer flavors in...

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