There are many types of rice we can identify—white rice, black rice, sticky or glutinous rice, long-grain jasmine rice, and basmati rice, etc. They are all carbohydrates and necessary as an energy provider in our body. However, each rice has different nutritional content from one another. Brown rice has hit...

By ZaharaAmany Read more

Amazake (Sweet Sake) is a Japanese energy rice drink made from koji (Aspergillus Oryzae) and rice. It is known for its health benefits since Japan's Kofun Period.Amazake contains vitamin B1, B2, B6, folic acid, dietary fiber, oligosaccharide, cysteine, arginine and glutamine. There are several benefits you can get from drinking...

By KawashimaYuri Read more

Brown Rice Amazake (玄米甘酒) is the Japanese sweet sake made by combining brown rice and koji (Aspergillus Oryzae) and fermenting the ingredients. Compared with white rice amazake, brown rice amazake has a unique and earthy taste of brown rice. It's very delicious even for those who don't consume brown rice...

By KawashimaYuri Read more
Just added to your wishlist:
My Wishlist
You've just added this product to the cart:
Go to cart page